Dong Nai takes measures to ensure food safety for Tet

09:01, 17/01/2019

(ĐN)- Dong Nai has recently set up four inspection teams to ensure food safety and hygiene during the Tet (Lunar New Year) holiday.

(ĐN)- Dong Nai has recently set up four inspection teams to ensure food safety and hygiene during the Tet (Lunar New Year) holiday.

The inspections, conducted from January 1 to March 25, will trade in fake and low-quality goods.

Accordingly, traditional items for Tet such as biscuits, candy, alcohol, meat, eggs, and more will receive more attention.

In the coming time, the teams will focus on inspecting large food and beverage importers and producers, supermarkets and trade centres, food processing and catering establishments.

Reported by H.D