(ĐN)- A launch ceremony for Food Safety and Hygiene Action Month 2017was held on April 14 at Dong Nai Radio and Television.
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| Action Month Food Safety 2017 launched in Dong Nai. |
(ĐN)- A launch ceremony for Food Safety and Hygiene Action Month 2017was held on April 14 at Dong Nai Radio and Television.
The annual event aims to raise awareness among organizations and individuals about complying with food safety regulations.
Addressing at the launch ceremony, Vice Chairwoman of the provincial People’s Committee Nguyen Hoa Hiep called for strengthening communication activities to improve food hygiene awareness among food manufacturers, processors and people.
She also stressed that inspection activities will be strengthened during this month with participants from all relevant departments and sectors across the province to tackle food safety and hygiene issues.
Reported by N.T
