(ĐN)- Cam My and Vinh Cuu have achieved advanced new rural standards despite low starting points. Both lead the province in building model residential areas and promoting green, organic farming.
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They have pioneered using probiotics (IMO) and yeast (MEVI) to produce low-cost organic fertilizers and bio-products from household and agricultural waste. Communities actively support clean and green living, with widespread waste sorting, tree planting, and model roads. Vinh Cuu alone has 87 recognized “green-clean-beautiful” roads and 15 model residential zones.
In agriculture, Vinh Cuu has 238 hectares using IMO for composting, over 480 hectares certified to VietGAP, and 15 hectares certified organic. Cam My boasts 22 specialized farming zones, with over 1,000 hectares of safe pepper production and 200 hectares grown organically. The Lâm San Agricultural Cooperative has successfully exported organic pepper to demanding markets like Europe and Japan.
Improved rural infrastructure and increased household incomes—Vinh Cuu at VND89 million and Cam My at VND83 million per person annually—highlight the success of these green, community-led development efforts.
Reported by B.Nguyen




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